Only Lyon - Туризм и Конгрессы

Christian Têtedoie
Christian Têtedoie

Located on Fourvière hill, this restaurant offers a breathtaking view over the city. In an elegant and contemporary setting, Christian Têtedoie invites you to discover a modern cuisine inspired by regional products.
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Restaurant Château de Pizay
Restaurant Château de Pizay

In this 14th century château with its French style garden and 50-hectare vineyard, the restaurant proposes high-quality gourmet cuisine including snails, foie gras, lobsters, crayfish, pigeon and beef dishes.
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Auberge de Clochemerle
Auberge de Clochemerle

In the heart of the Beaujolais area, Romain proposes a creative cuisine with strong flavours. When it comes to choosing the wine, help and advice are one hand from Delphine, our trained wine waitress.
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Restaurant L'étage
Restaurant L'étage

L’Étage is a restaurant in an unusual setting, and the only restaurant in Lyon to be located on the first floor, with a great view of Place des Terreaux. Its Chef offers authentic cuisine and a menu based on local terroir products.
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La Mere Brazier
La Mère Brazier

A genuine, internationally renowned Lyonnais institution, thanks to Mathieu Viannay, the establishment of Eugénie Brazier has regained its rightful place in the gastronomic hall of fame.
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Restaurant Thomas
Restaurant Thomas

Thomas Ponson offers authentic-style cuisine in keeping with the seasons and seasonal products, with particular attention given to wild products (game, mushrooms, fish). Here you'll enjoy elaborate, top-quality dishes.
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Celest Bar et Restaurant
Celest Bar & Restaurant

The Celest Bar & Restaurant offers what is, without a doubt, the best view of the city. In this unique setting, travel through an international cuisine.
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Jérémy Galvan Restaurant
Jérémy Galvan Restaurant

In the very heart of Old Lyon, the "Jérémy Galvan" restaurant proposes gourmet cooking using fresh, high quality products with speedy and friendly service in an intimate, cosy setting.
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Экскурсии Avant ou après un bon repas, que diriez-vous d'une visite guidée ?
Lyon City Card Необходимый культурный и туристический пропуск, чтобы максимально эффективно воспользоваться пребыванием в Лионе !

Interview

Jean-François Mesplède
Лионская кулинарная традиция

Жан-Франсуа Месплед, автор кулинарных книг

quotes

Жан-Франсуа Месплед, автор кулинарных книг, директор путеводителя Мишлен с 2006 по 2009 года.

В Лионе, ещё со времён Римской империи, еда считалась основным элементом  жизни !