Only Lyon - Туризм и Конгрессы

Лионская кухня

F&K Bistroclub®

FetK Bistroclub® ©
FetK Bistroclub® ©
FetK Bistroclub® ©
FetK Bistroclub® ©
FetK Bistroclub® ©
FetK Bistroclub® ©
FetK Bistroclub® ©
FetK Bistroclub® ©
FetK Bistroclub® ©
FetK Bistroclub® ©
FetK Bistroclub® ©
Dance in a bistro and eat in a club: this is now possible at the F&K Bistroclub®, a unique Gare de Brotteaux address serving the traditional food of Lyon (bistro dishes to be shared, the chef's casserole dishes and homemade delicacies...).
First representative of the Bistroclub®, a new generation of festive establishments which associates eat and party, the F&K welcomes you in a historic frame and a contemporary design. At the counter, at the table or on the terrace, discover a local traditional Menu and have vintage wines and fine bubbles. The F&K, it is also inescapable meetings: Work and Party, ideal to unwind from 6:30 pm after work, every Wednesday it is POP ROCK PARTY! *Dancing in a bistro & Eating in a club. Privatization // Private party // Event

Services

Coach access, Wi-fi, Restaurant, Carrier, Fast food

Equipements

Terrace, Air conditioning, Reception room, Air conditioned restaurant, Car park, Fumoir, Parking, Coach parking, Terrasse chauffée

Langues parlées

English, Spanish, French

Тип кухни

Fast food

Количество залов

2

Количество приборов максимум

140

Контактные данные

13 - 14 place Jules Ferry 69006 Lyon 6ème

Тел. : 06 71 90 05 62

Тарифы

A la carte: 10 to 35 €.

Часы открытия

Open from Wed. to Sat. and the eve of bank hols.: 6:30 pm-5 am. Closed on Dec. 24th-25th and on Jan. 1st.
F&K 11 reviews
Наряду с этим рестораном

Historic monuments

Ancienne Gare des Brotteaux Former Gare des Brotteaux

Брассери

Restaurant B 52 Restaurant B 52

Бронирование

Powered by Logo pilgo

Map
gmap
Экскурсии Avant ou après un bon repas, que diriez-vous d'une visite guidée ?
Lyon City Card Необходимый культурный и туристический пропуск, чтобы максимально эффективно воспользоваться пребыванием в Лионе !

Interview

Jean-François Mesplède
Лионская кулинарная традиция

Жан-Франсуа Месплед, автор кулинарных книг

quotes

Жан-Франсуа Месплед, автор кулинарных книг, директор путеводителя Мишлен с 2006 по 2009 года.

В Лионе, ещё со времён Римской империи, еда считалась основным элементом  жизни !