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Французская кухня

Le Crusoé

Le Crusoé ©
Le Crusoé ©
Le Crusoé ©
Le Crusoé ©
Le Crusoé ©
Le Crusoé ©
Le Crusoé ©
Le Crusoé ©
Le Crusoé is a historic river-side restaurant. Opened in 1950 on the Ile Roy in Collonges-au-Mont-d'Or, it is a friendly place with a pontoon and a wonderful terrace on the Saône, with access by boat between the quai de Collonges and Ile Roy.
With a new boat, this piece of greenery in the middle of the Saône will offer a privileged moment in the country. The renovated restaurant welcomes you with cuisine from the banks of the Saône (whitebait, frogs' legs, grills). The terrace and spaces are ideal to relax comfortably in a friendly atmosphere. Relax at the water's edge with family, friends or between professionals, and enjoy the wooded park, the pétanque pitch and a children's play area. The simple and pleasant cuisine, in perfect harmony with the natural surroundings of Ile ROY, makes you lose all sense of time. From May to October, enjoy the sunny terrace and the bar for festive evenings in a unique atmosphere and surroundings. We welcome groups of 10 guests and more. Located 15 minutes from the centre of Lyon, in Collonges-au-Mont-d'Or, the restaurant has free private parking and a public parking for coaches; the boat takes you to the river stop.

Services

Pets welcome, Room hire, Wi-fi, Restaurant, Restaurant for children

Equipements

Play area, Fenced grounds, Bar, Terrace, Air conditioning, Boules area, Car park, Garden, Park, Parking, Coach parking, Secure parking

Langues parlées

English, French

Тип кухни

Traditional cooking

Количество залов

1

Количество приборов максимум

60

Контактные данные

Quai Illhaeusern Ile Roy 69660 Collonges-au-Mont-d'Or

Тел. : 09 84 14 79 23

Тарифы

A la carte: 14 to 24 €
Adult menu: 29 to 45 €
Child menu: 12 €
Group menu: 35 €.

Часы открытия

Open daily from May 1st to Sept. 30th: noon-2:30 pm and 7 pm-10:30 pm.

Бронирование

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Map
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Interview

Jean-François Mesplède
Лионская кулинарная традиция

Жан-Франсуа Месплед, автор кулинарных книг

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Жан-Франсуа Месплед, автор кулинарных книг, директор путеводителя Мишлен с 2006 по 2009 года.

В Лионе, ещё со времён Римской империи, еда считалась основным элементом  жизни !