Only Lyon - Туризм и Конгрессы

Брассери

Les Fils à Maman

Les Fils à Maman ©
Les Fils à Maman ©
Les Fils à Maman ©
Les Fils à Maman ©
Les Fils à Maman ©
The "Fils à Maman" have arrived in Lyon, famous for its great cooking and its "mères lyonnaises", where they pay tribute to the excellent cooking they enjoyed "when they were little". Simple, tasty and full of flavour, a cuisine you won't want to forget.
4 childhood friends decided to open THEIR restaurant in Lyon, the city of great food, gastronomy, and Lyonnais mothers. These mommys boys love eating and drinking, and want to share that with you and your friends. In the heart of the city centre. Not quite a bouchon - moreso somewhere that transports you right back to childhood and your childhood room. Good humour is the key word here. Each month the lyonnais mothers come and offer their advice, recipes and suggestions to keep our restaurant as authentic as possible!

Services

Pets welcome, Restaurant, Restaurant for children

Equipements

Bar, Terrace, Air conditioning, Parking

Langues parlées

English, Spanish, French, Chinese

Тип кухни

Brasserie, Traditional cooking

Количество залов

2

Количество приборов максимум

62

Контактные данные

Тарифы

Adult menu: 15 to 21 €
Dish of the day: 12 €.

Часы открытия

Open from Tue. eve. to Sun. at lunch: noon-2:30 pm and 7 pm-11 pm. Brunch on Sun.: noon-3 pm. Closed on Jan. 1st and Dec. 25th.

Бронирование

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Interview

Jean-François Mesplède
Лионская кулинарная традиция

Жан-Франсуа Месплед, автор кулинарных книг

quotes

Жан-Франсуа Месплед, автор кулинарных книг, директор путеводителя Мишлен с 2006 по 2009 года.

В Лионе, ещё со времён Римской империи, еда считалась основным элементом  жизни !