Only Lyon - Туризм и Конгрессы

Brasserie Le Silk
Brasserie Le Silk

The "Silk Brasserie" invites you to dine in a glamorous and stylish atmosphere with huge black and white photo frescoes. Adapted to everyone's tastes, this establishment is very popular with the residents of Lyon.
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Selcius
Selcius

In this former salt warehouse completely renovated and which has remarkable setting, the Selcius is an invitation to travel cardinal culinary inspiration North and South.
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Le Borgia
Le Borgia

Le Borgia proposes a cuisine with that delicious home-cooked taste comprised of both traditional and contemporary dishes produced from fresh, seasonal products.
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Mama Shelter Restaurant
Mama Shelter Restaurant

The well-known chefs Alain Senderens and Jérôme Banctel cook up simple and tasty dishes inspired by French tradition. The sort of cooking you would normally only get at home.
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Brasserie Georges
Brasserie Georges

Enjoy a little taste of history with your food. This brasserie is a must for anyone keen to really sample Lyonnais cooking. The sumptuous decor, the warm and friendly service and, of course, the delicious food have all helped forge its impressive...
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Café Epicerie Les Loges
Café Epicerie Les Loges

The menu at this top of the range bistro has been prepared by Anthony Bonnet, combining freshness, originality and the skilful use of spices, aromatic oils and herbs.
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Restaurant le 1838
Restaurant le 1838

This former 19th century convent converted into a restaurant and reception area is located in a magnificent setting that combines age-old stones and contemporary interior decorating. The 1838 is a restaurant that includes a lounge-bar, 2 terraces...
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Brasserie Le Caz
Brasserie Le Caz

Located on the site of the Lyon Vert Casino, the brasserie proposes refined cuisine with unbeatable value for money.
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Экскурсии Avant ou après un bon repas, que diriez-vous d'une visite guidée ?
Lyon City Card Необходимый культурный и туристический пропуск, чтобы максимально эффективно воспользоваться пребыванием в Лионе !

Interview

Jean-François Mesplède
Лионская кулинарная традиция

Жан-Франсуа Месплед, автор кулинарных книг

quotes

Жан-Франсуа Месплед, автор кулинарных книг, директор путеводителя Мишлен с 2006 по 2009 года.

В Лионе, ещё со времён Римской империи, еда считалась основным элементом  жизни !