Only Lyon - Туризм и Конгрессы

Restaurant Le Neuvieme Art
Restaurant Le Neuvième Art

Christophe Roure ("Best French Craftsman" in 2007, in the cooking category), recently moved to the Brotteaux district. This star-rated Chef is devoted to tasty, colourful and creative cuisine. The atmosphere is that of refined, green chic and ever...
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Le Bouchon Lyonnais Chez Hugon
Le Bouchon Lyonnais Chez Hugon

Poulet au vinaigre, quenelle sauce écrevisse, poulet aux écrevisses, boudin aux pommes, blanquette de veau, gâteau de foie de volailles.
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Mix City
Mix City

The Chef Thibaut Nguyen proposes a selection of home-made dishes produced using fresh products for your lunches, in a warm, friendly, modern, designer setting.
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Brasserie Georges
Brasserie Georges

Enjoy a little taste of history with your food. This brasserie is a must for anyone keen to really sample Lyonnais cooking. The sumptuous decor, the warm and friendly service and, of course, the delicious food have all helped forge its impressive...
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Bateau restaurant Hermes  Lyon City Boat
Restaurant Hermès - Lyon City Boat

Hop aboard the Hermès restaurant boat, and take a relaxing trip through a 2,000 year old city. Cruise lunches and dinners are both proposed. Whether with that special someone or as a group, why not come along and discover traditional cuisine in an...
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La Bibliotheque
La Bibliothèque

This restaurant includes a flower-decked terrace perfect for enjoying a moment of relaxation away from the noise and the hustle and bustle of the city.
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CHENAVARD
CHENAVARD

In the heart of the historical district of the Presqu’île, in a contemporary setting with a warm and friendly atmosphere, come along and sample high-quality traditional cuisine prepared using fresh products.
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Substrat Restaurant
Substrat Restaurant

In a bistro atmosphere with architecture that's a cross between a craftsman's workshop and a country home, we offer tasty cuisine concocted from hand-picked products that honour their producers, served with a range of wines.
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Экскурсии Avant ou après un bon repas, que diriez-vous d'une visite guidée ?
Lyon City Card Необходимый культурный и туристический пропуск, чтобы максимально эффективно воспользоваться пребыванием в Лионе !

Interview

Jean-François Mesplède
Лионская кулинарная традиция

Жан-Франсуа Месплед, автор кулинарных книг

quotes

Жан-Франсуа Месплед, автор кулинарных книг, директор путеводителя Мишлен с 2006 по 2009 года.

В Лионе, ещё со времён Римской империи, еда считалась основным элементом  жизни !